Made with 25 "Colonial Garden" Botanicals
A light and crisp twist on a traditional London Dry Gin. During the Revolutionary War, colonial gardens and the vast wilderness areas throughout the East supplied important food, fiber, and medicine for the militia.
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Ships to 38 states. A portion supports veterans.
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Botanicals
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Cocktails
Guided Tasting
Light pale green, viscous.
Bay leaf, red and white peppercorn, cedar, sage.
Soft, lovely texture, notes of juniper.
Delicate floral finish, aloe.
"Twenty-five botanicals. One revolution. "
From Garden to Glass
Neutral grain spirit, organic and clean
25 colonial garden botanicals selected
Botanicals steeped for depth and complexity
Copper pot distilled, capturing essence
88 proof, light and crisp
What's Inside
During the Revolutionary War, colonial gardens and the vast wilderness areas throughout the East supplied important food, fiber, and medicine for the militia.
Battle-Tested Recipes
Neat. With tonic. Or try one of these.
Floral
A bright, floral sour with honey sweetness and a silky foam crown.
Garnish: Mint Leaf
Shake, strain into coupe
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Fragrant
An aromatic twist on the classic G&T with lavender and bitters.
Garnish: Lemon Peel + Lavender Sprig
Combine in Collins glass over ice
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Sophisticated
A spirit-forward classic reimagined with Italicus and dry vermouth.
Garnish: Orange Peel
Stir over ice, strain into bucket over large cube
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